I’m not the most dainty of people and when it comes to eating I’m not great with taking small little bites.

So yeah, you can imagine the pain I go through EVERY TIME I have a toasted bagel! How do they keep the heat in like that?!?

(And yes, I should learn to take smaller bites or wait a bit while it cools but I find that absolutely impossible to do. And also yes, I’m sitting here with a burnt mouth. Again.)